Recipes

It’s the morning after Thanksgiving, you have a refrigerator filled with leftovers from the night before, and you don’t know what to do with them. 

Baking the perfect apple pie can be intimidating. These essential tips and techniques will guarantee you present the perfect apple pie for your guests on Thanksgiving.

When hosting your Thanksgiving celebration, don’t forget to provide some festive cocktails for your guests to enjoy.

Does your favorite cookie recipe go like this: mix batter, spoon batter onto greased cookie sheet, bake and eat?

Were you one of the disciplined few that managed to not eat all your hurricane snacks before Hurricane Dorian made…

I love pesto and could spread it on most anything, any time of day. This wonderful recipe could be prepared…

No ice cream maker? No problem. Over 21? Even better. With only four ingredients and four hours in the freezer, this treat is ready for you to devour. Just remember, because the mixture is not heated, the alcohol stays full proof and doesn’t burn off.

Pesto is a dynamic sauce that can be used for everything. From a pasta sauce to a topping for your flatbread, it is a delicious and healthy alternative to change up your favorite dishes.

The newest food trend is taking a signature American plate by storm. Beyond Meat is making an impact on the beef industry with its meatless meat.

Add some sparkle to your Fourth of July snacks. If you’re struggling to find the perfect red, white and blue treats to serve this Independence Day, check out this recipe for snow-cone-themed cupcakes.