When Super Bowl snacks and superfoods collide, you get a crispy and buttery appetizer that is sure to please. Recipe courtesy TheSoul Publishing.
Simply take a fresh, sliced avocado (or two). Dredge them in flour, then dip in egg and coat in panko breadcrumbs.
Avocado fries can be fried in oil or baked in an oven until golden brown (bake at 400 degrees for 15 minutes). Serve with ketchup, ranch dressing, or your favorite dipping sauce.
You can round out the meal with an assortment of vegetable fries, breaded and baked in the same way,
What are you serving up?