It’s that time of year when food-centered holiday parties start filling the calendar. With Thanksgiving around the corner, here are a few tips for safely enjoying your holiday festivities:
• It is polite to call the host or hostess in advance to ask about the menu.
• Be open about your food allergy and offer to bring an allergy-safe dish.
• If you have a child with food allergies, talk to them about which foods will be safe and about avoiding foods that may be a risk for cross contact.
These steps will allow you to focus on your guests during the holidays.
– Allison Silverstein, C2 Communications