With tourism season in full-swing, stores and restaurants are packed with residents and visitors enjoying the area. Naturally, with more people in the area, commercial businesses have more waste and recycling to manage.
To make sure this increased waste doesn’t become litter, our team at Waste Management asks you to help in protecting the environment, by following these simple steps:
• Make sure all items are placed inside your dumpster.
• Nothing should be left sitting outside the container.
• Keep lids closed to prevent litter and debris from escaping.
• Rinse your container occasionally to remove food residue that could attract pests.
– Stephanie Kissinger, Waste Management