Food allergens can be found in many restaurants, especially in bakeries and ice cream shops. But locals know where to find delicious, refreshing and healthy organic gelato made with milk from grass-fed cows.
Adelheidi’s offers vegan options and a dedicated gluten-free kitchen. Its owners believe food shouldn’t damage your body but nourish it instead; products are more flavorful when they’re organic and pure.
Adelheidi’s originally opened in downtown Naples in 2011, expanding with a factory store in 2017. The local business will be opening its third location in Chicago, Illinois, this year. Cheers to a sweeter, healthier 2019.
– Michelle Mambuca, C2 Communications